Tasting notes:
Nose: Very rich with aromas of an old cigar box, old Limousin oak, candied cherry, vanilla, dried fruit, cocoa and peppery spices. Very fruity and liqueur!
Taste: Lush, complex and elegant with an explosion of candied oranges and agrumes. The spiciness and wood are present but very balanced.
Aftertaste: Powerful and warm Cognac with a very long aftertaste in the mouth. Full of flavour, with a wide range of flavours.
about the producer:
The cognac house of Daniel Bouju is a family run cognachouse located in the village of Saint Preuil in the Charente In the most beautiful landscape of the entire cognac-region. They have 30 hectares of vines in the heart of the famed Grande Champagne region. Cognac Daniel Bouju has a wine making history that stretches back to the 19th century (1805). Enjoyed in countries around the world, this independent cognac label concentrates on producing a diverse range of artisan cognacs. François Bouju continues this long-standing tradition. With an eye for quality and their own techniques, they passionately know how to reach many enthusiasts. We are also big fans!