Date: Saturday 27/06/2026
Time: 19:00 - 24:00
Price: 100,00 (tasting experience "low or no alcohol" & no bottle included)
Where: Malternative Belgium - Simpernelstraat 9 G, 3511 Hasselt, België
Info:
GASTRONOMIC WAVES #3
With pride, we invite you to an unforgettable and historic evening where gastronomy and exceptional cognac come together. With Gastronomic Waves, we want to let our passion for French distillates, gastronomy and experience flow seamlessly into one another.
An exclusive collaboration
Malternative Belgium is pleased to present its 3rd edition of Gastronomic Waves, in which we welcome the renowned cognac house François Voyer for a special evening. Pierre Vaudon, owner of the cognac houses François Voyer and Vaudon, will be personally present to take you along in his story, his knowledge and expertise that make this house so special. Voyer & Malternative Belgium has been a successful collaboration since 2021.
The program
- Reception with aperitif (non-alcohol possible)
- Welcome speech by Pieter Knapen (Malternative Belgium) & Pierre Vaudon (François Voyer)
- 5-course star-dinner by Chef Without Restaurant Inge Lanckacker
- non-alcoholic drinks paired
- This type of ticket includes NO bottle of this event-exclusive bottling!
Unique art element
In collaboration with Studio Pieter Stockmans, an exclusive 3nd edition of the porcelain "bottle-holder" has been created. This hand-crafted porcelain holder is limited to 50 pieces. This artwork forms the perfect setting for our event-exclusive bottling. We admire the work and the Belgian craftsmanship that Studio Pieter Stockmans so beautifully represents worldwide. Their iconic porcelain and focus on the sensory, the sustainable and the timeless is enormously appealing. With every event-exclusive bottling, this unique handmade bottle holder is included.
More info: Studio Pieter Stockmans
Exclusivity
- Event-exclusive cognac bottling only available to participants
- Limited edition of 50 sets
- Presentation new core-releases Voyer!
- Dress code: "classy summer"
- Harmonized dinner with exclusive ingredients
Chef
The choice for INGE LANCKACKER is a deliberate yet also obvious one. The test event we organized last year (September 2025) was sold out in no time. Inge’s cooking skills are next-level and her pairing skills are unmatched as far as I’m concerned.
As a recognized expert in spirit-food pairing, Chef Lanckacker has created a menu in which each dish is composed around the complex flavor profiles of the selected cognacs. Each dish tells a story that embodies the versatility of cognac.
Chef Lanckacker and her team ensure a flawless experience from start to finish. An evening where fine dining and the noble art of cognac merge into an unforgettable experience.
Reserve your place quickly for this unique evening where gastronomy, art and exceptional cognac come together. There is room for only 35 people!
If you still have questions about this event, please contact us via the option mentioned above: "Do you have a question about this product?"
An organization by Malternative Belgium
Pieter Knapen & Ysatis Thijs
